Cocktails for Kids (Well, Sorta)
It was a dark and stormy ... OK, not really. It's not generally dark and stormy here in San Diego, and we were saving this cocktail recipe for the perfect balmy, summery, island-breezy day. But then ... we were asked to donate a tray of cocktails to raise money for a small school. In a traditionally dark and stormy place. And we thought, heck, let's send them a ray of Caribbean sunshine. Or at least, the parents.
Tonight, we toast the parents -- and the charming PTA prez -- at Sanislo school in Seattle! Cheers!
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The Inspiration We were sailing around the British Virgin Islands. It was hot. We docked at the Bitter End Yacht Club and pulled up two tall wooden stools. (This is a nice memory.) The bartender recommended the Dark and Stormy, which sounded refreshing on such a heavily hot day. It was. ~Gary |
The Cocktail Recipe
: Dark and Stormy 2-3 oz dark rum 5-8 oz ginger beer (we like Bundaberg) juice of 1/2 a lime Fill a tall glass with ice. Fill 3/4 full of ginger beer. Top with rum and a squeeze of lime. Garnish with a lime and stir stick (don't stir before serving -- makes a nice stormy sky in the glass, but gives a very bright summery taste). |
Be smart, safe, and healthy. Drink in moderation. Don't drink and drive. No matter what the cocktail recipe. Or how rainy it is. Or even if you have a mooring ball and you don't have to worry about your double anchor contraption. Your hosts at Thursday Happy Hour thank you.
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Thanks for the shout out guys! We'll be toasting you Friday night at our annual auction!
Posted by: Dartanyon | March 18, 2009 at 09:19 AM