Bikes Are Good, Beer Is Great, and Cheese Is Crazy Yummy
We southern Californians have to travel far and wide to really experience the seasons. So on a recent trip to the Midwest, I was determined to drink in as much brisk, sun-kissed November air as I could.
A bike ride on day one of my visit definitely fit those plans. When my friend and I returned from our trek through the chilly, sun-drenched hillsides blanketed with naked trees, we were ready for a nibble and a beer.
Some slices of smoked Gouda, a handful of pumpkin crackers, and an Autumnal Fire doppelbock by the fire quickly turned the tingle in my nose into a warm glow in my cheeks.
The spicy, malty beer was the perfect mouth swish after the cheese and cracker pairing.
And I couldn't wait to see what treats day two would bring . . .
| The Beer Details Brewer: Capital Brewery (Middleton, WI) Style: doppelbock ABV: 8% Cost: ~$9/ 6-pack |
The Beer Extras
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Want to try this beer? It has limited distribution outside of Wisconsin. Check out some local hotel and tour packages in the area.
Erin Malone
is a Thursday Happy Hour contributing editor, providing the
what's-up of beer all over on Fridays. What's your favorite beer and cheese pairing? Let me know in the comments below. Or chat with me on Facebook.





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