A Not-So-Sour Split
The final day of a great visit is never easy. But a special beer can help soften the blow.
So before I left Wisconsin, my host and I shared an almost champagne-split-sized bottle of an almost-champagne-tasting beer – Lindemans Gueuze Cuvee Rene.
A gueuze is a type of lambic beer where they blend old and young lambics. Expect to feel your lips pucker, because these ales tend to be dry and sour.
The Cuvee Rene is actually a touch fruitier and sweeter than most of the other gueuze I’ve had.
No pucker, but a nice combination of funky sours and champagne fruits, like apple and citrus. And all very bubbly.




